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Francesc Condal Mill

Francesc Condal, Catalan Chef, Private Catering since 2007. Culinary and Gastronomic ideas, sharing Recipes, Blogs and other interesting things...

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The Palau Robert is dedicating a major exhibition to Ferran Adrià andelBulli throughout 2012

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February 21, 2012

PANCAKES DAY

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February 17, 2012

Macarons or macaroons...

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February 10, 2012

A week at Untitled Restaurant by Robert Wright

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November 02, 2011

Roasted butternut squash salad with red onion, feta cheese, parsley and pumpkin seeds

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October 25, 2011

SPECIAL HALLOWEEN!

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October 18, 2011

White chocolate brownie with strawberries and yogurt ice cream

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February 15, 2011

MY BEST RECIPES

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December 19, 2009

My Introduction

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